Adzuki Beans

Small, red, and power-packed, Knayam Adzuki Beans are rich in protein and antioxidants. Ideal for Asian dishes, sweet recipes, and healthy bowls..

Quality, Flexibility & Freshness Assured

  • Done Flexible MOQs for small and large buyers
  • Done Custom quantity packaging on request
  • Done Airtight & moisture-proof pouches & Container.
  • Done Long shelf life, freshness guaranteed
  • Done Regular quality checks at every stage

Description

Knayam Adzuki Beans are a nutritious legume often used in Asian and Ayurvedic diets. High in protein, fiber, and minerals, they?re great for curries, stews, or sweet dishes like red bean paste. Their mildly sweet, nutty flavor makes them a versatile ingredient for health-focused meals. Naturally processed and gluten-free.